Traditional restaurants

Venice

Osteria Enoteca Ai Artisti

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Osteria Enoteca Ai Artisti

Fondamenta Toletta, 1169/abc, 30123 Venezia VE

An inviting osteria with a charming oenotheque where the flavours of Venice come to life. Chef Francesca Ciancio adds a creative touch to traditional dishes and presents them in a modern guise.

Traditioneller Genuss in Dorsoduro am Rande des Kanals

Die Osteria von Francesca Ciancio und Vincenzo Buonfiglio mit ihrer Leidenschaft für gutes Essen (Sie) und guten Wein (Er) ist eine kleine Oase der Ruhe im hektischen Venedig, abseits der Touristenmassen. In diesem romantischen Lokal spürt man die Leidenschaft für das Kochen, den herzlichen Empfang und den Wunsch, immer das Beste zu geben. Gekocht wird traditionell mit frischen Zutaten vom Rialto Markt.

Jedes Gericht wird aus erlesenen Zutaten zubereitet und von einem aufmerksamen, einfühlsamen Service begleitet, der den Gästen ein unvergessliches Erlebnis bereitet. Die sorgfältig ausgewählten Weinvorschläge runden das kulinarische Erlebnis harmonisch ab.

Besonders empfehlenswert sind das Gazpacho mit grünen Tomaten (links) und der gebratene Oktopus in Bohnensuppe (oben links).

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